Skip Navigation

University of Nebraska–Lincoln

UNL Extension in Lancaster County

FOOD: Nutrition, Safety & Cooking

Meet the Grain Group
"Meet the Grain Group - Tips for Using MyPyramid" PowerPoint, Handout and Online Slide Show

Other PowerPoints and resource materials | Contact information | Email this page to a friend | Search This Site


Alice Henneman, MS, RD, Extension Educator
University of Nebraska-Lincoln Extension
Beverly Benes, PhD, RD, Director, Nutrition Services
Nebraska Department of Education

Roxanna Campbell, Dietetics Student

Questions? Contact Alice Henneman

MyPyramid recommends eating the equivalent of six ounces of grain products (for a 2,000 calorie diet). At least half of these should be whole grains.

1. LINK for downloading PowerPoint
RIGHT click on the link. A pop-up box should appear. Click on the option offered by your browser: Either "Save target as..." or "Save link as..."

2. One-page fact sheet on "Meet the Grain Group" pdf

3. View our slide show on YouTube (see below)

 



Your feedback appreciated!

1. Were these materials helpful to you?
YES
NO

2. Will you use them to teach others?
YES
NO

3. If having the PowerPoint slides will save you time in teaching others, please estimate the NUMBER OF HOURS SAVED:

Name (optional)
E-mail address (optional)

Comments:





Unversity of Nebraska-Lincoln

University of Nebraska-Lincoln: