Advance Preparation of Foods

• Cook Once, Eat Twice
  
• Get out of the Kitchen When Company Is Coming: Cook Ahead
  
• Food Safety Checklist for "Planned-over" Foods
• Freezing Prepared Foods (Source: University of Georgia Cooperative Extension)
• Freezing Cooked Food for Future Meals: Freezer Bag Tips
  

Refrigerator, Freezer & Pantry Storage

• Refrigeration and Food Safety | Printable (includes storage chart; Source: USDA )
• Food Marketing Institute's "Food Keeper" (refrigerator, pantry, freezer)
• Freezing Animal Products (Source: University of Georgia Cooperative Extension)
• What to Do if the Freezer Stops (Source: University of Georgia Cooperative Extension)
• The Big Thaw - Safe Defrosting Methods for Consumers (Source: USDA)
• Molds on Food: Are They Dangerous? (Source: USDA)
• What Consumers Need to Know About Food and Water Safety During Hurricanes, Power Outages, and Floods
• Is It Safe to Eat a Food that Has Freezer Burn?
• How to Tell if Your Freezer Power Was Off When You Were Away

Cooking Times & Temperatures

• Is It Done Yet? (Source: USDA)
  • Text only
  • Brochure
• Thermometer Placement (Source: USDA)
• Types of Food Thermometers (includes pictures; Source: USDA)
• Pass the Taste Test: Use a Thermometer!
• Appliance Thermometers (refrigerator, freezer & oven; Source: USDA)
  

Microwave, Slow Cooker & Grilling

Microwave

• Cooking Safely in the Microwave Oven | En Español (Source: USDA)

Slow Cooker

• Slow Cooker Safety (Source: USDA)

Grilling

• Barbecue Food Safety | En Español (Source: USDA)
• Grill It Safely (PDF)

Beef:

• Three Easy Steps to Grilling (Source: Cattlemen's Beef Board and National Cattlemen's Beef Association)
• Beef ... Outdoors at the Grill (includes recipes; Source: Cattlemen's Beef Board and National Cattlemen's Beef Association - PDF)

Chicken:

• Cooking Time and Temperature Chart (Source: National Chicken Council)

Pork:

• Grilling Guide (Source: National Pork Board)

Seafood:

• Grilling Seafood Tips (Source: National Fisheries Institute and Wegman's Food Markets)

• Turkey Grilling Tips (Source: National Turkey Federation)

Special Situations

• Buffets (Source: Partnership for Food Safety Education)
• Tips on Sending Food Gifts to US Military (Source: USDA)
• Keeping "Bag" Lunches Safe (Source: USDA)
• What Consumers Need to Know About Food and Water Safety During Hurricanes, Power Outages, and Floods (Source: FDA)
• Food Safety for Consumers Returning Home After a Hurricane and/or Flooding (Source: FDA)
• Questions and Answers On Avian Influenza ("Bird Flu") and Food Safety (Source: FDA)