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Helping you prepare healthy foods in a hurry |
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Alice Henneman, MS, Registered Dietitian and Extension
Educator
University of Nebraska Cooperative Extension in Lancaster County
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Upside-Down
Strawberries
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If you're watching your weight and have put ice cream on your "don't eat" list, think again ... Instead of a big dish of ice cream TOPPED by a handful of strawberries, enjoy a bowl of berries capped with a small scoop (about 1/2 cup) of ice cream. |
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ONE cup of strawberries provides about 50 calories and a generous amount of fiber, folate, potassium, vitamin C and antioxidants. A half cup of a light ice cream adds about 100 calories, as well as calcium. Or, substitute ONE sliced medium-sized peach (2-1/2 diameter) for the strawberries for about 40 calories. With a total of around 150 calories for the fruit plus ice cream, your taste buds AND your waistline can be happy! Source of calorie information: USDA National Nutrient Database <http://www.nal.usda.gov/fnic/foodcomp/search> |
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Developed
By: Alice
C. Henneman, MS, RD Fax:
(402) 441-7148
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Use Of These Materials: You may reproduce these materials for educational purposes but not for sales purposes. You're also welcome to link to "Cook It Quick" from your website. Please credit: COOK IT QUICK!, University of Nebraska Cooperative Extension (lancaster.unl.edu/food/ciq.htm) Use of commercial and trade names does not imply approval or constitute endorsement by the University of Nebraska Cooperative Extension. Nor is criticism implied of products not mentioned.
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